let cook Asian Chicken Ramen Noodle Salad, you need preparation time 10 minutes to cook ramen noodles and takes 10 minutes to cook, so it takes 20 minutes to cook this ramen noodle recipes
Asian Noodle Chicken Salad Ingredients
- 1/3 cup purchased citrus-flavored vinaigrette dressing
- 1 (3-oz.) pkg. chicken or oriental-flavor ramen noodle soup mix
- 1 tablespoons sliced green onions
- 2 (16-oz.) pkg. 3-color coleslaw blend
- 1 (9-oz.) pkg. frozen cooked chicken breast strips, thawed
Asian Noodle Chicken Salad Cook
- In large bowl, combine coleslaw blend, onions, chicken and salad dressing.
- Discard seasoning packet from soup mix; coarsely crush noodles. Add noodles to salad; stir gently to mix. Serve immediately.
ramen noodles are done you can serve ramen noodle recipes this to 5 people
This greens can also be made with a two-color slaw mix. It won’t be as vibrant, but will still flavor great. You can use chow mein dinner in position of the ramen dinner.
Crush the ramen dinner and piece the natural red onion beforehand. Put them in individual enclosed bins. Just before offering, mix with the staying greens substances. This greens does not hold well once the greens wearing has been included
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